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Tender British grass fed beef, mushroom and cream combine with paprika and a touch of dijon mustard to make this Russian classic.


Stir it through tagliatelle, serve it with mash and broccoli, or top a jacket potato.




Product photos are serving suggestions - side dishes are not included.

Beef Stroganoff

  • Beef, butter (milk), onion, mushroom, dijon mustard (Mustard , otassium Metabisulphite), beef stock (Celery), vegetable oil, cream (milk), brandy, lemon, parsley, Salt & Pepper


    Please see the FAQ page for further allergen information

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