#1 To See Where I'm Going You've Got to Know Where I've Been.
- Dan Stringer
- Feb 1
- 2 min read
The Cheshire Food Co. is actually my second business rodeo. Back in 2006, my wife and I opened a deli, coffee shop, and restaurant. From day one it was a whirlwind—exciting, rewarding, exhausting, all the good (and stressful) things. And then in 2011 Costa waltzed into town and we knew things had permanently changed. Not that I admitted it straight away—oh no, I spent months in blissful denial. We finally closed in 2012, and in a plot twist nobody wants, we ended up bankrupt.
Fast forward to 2019. My eldest was unwell and out of school long-term so I left my job at the local butchers to be at home. While figuring out my next move a friend asked if I could cook some meals for her elderly dad. And just like that, a lightbulb flickered on—why not cook for others and make a few quid while still being at home where I was needed?
Now, bankruptcy is quite the character-building experience (that’s the positive spin I’m going with) and I was determined to do things differently second time around. That meant keeping costs as low as possible—no stock, no staff, no rented premises. Sounds smart, right? And it was... when I was just making lasagne for four people. But fast-forward to today, and things have escalated. We are about to extend our kitchen to ensure I can expand, I now carry more stock than I ever planned, I’m gearing up to hire my first employee in the summer, and I’ll need some extra premises at least a few days a week.
It’s all very exciting, but jumping back in is also slightly terrifying. That said, nothing great happens without a bit of risk and this feels like the right time to take some. There’ll be wins, losses, and a whole lot of learning, and if you stick around you’ll get to see all of it—messy bits included.
So here we go - it's gonna be fun! Pop to CheshireFood.co.uk to see what we're currently doing, and please like and share the posts as that drives engagement which is always important.
I plan to update about the journey weekly.
See you soon 👋🏼

Have used Dan for the last 2years at Christmas. His food is delicious and well presented Dan’s reliable, dependable and happy to help in anyway to make your ‘function’ successful. Look forward to
using his company again this December.
Can highly recommend Dan.
All the best in your new venture.